Bake hardening steel is a special bake hardening steel with high strength and high formability. The production process of this steel includes a number of steps, such as smelting, continuous casting, rolling, baking and surface treatment, among which baking hardening is the core step, by baking at a specific temperature, the internal structure of the steel changes, thereby enhancing its mechanical properties and strength.
In the process of steel procurement, customers need professional technical support and after-sales service. IBC Metal Group has a professional technical team, which can provide technical consultation, solution design, product selection and other services, and provide timely and effective technical support and solutions in the after-sales stage.
Steel grade pursuant to | |||||||
EN 10346 | EN 10268 | VDA 239-100 | UC | ZE/EG | Z/GI | ZF/GA | ZM/ZM |
HX180BD | HC180B | CR180BH | 0.5-1.6 | 0.5-1.6 | 0.6-2.5 | 0.6-2.0 | 0.6-2.0 |
HX220BD | HC220B | CR210BH | 0.5-1.6 | 0.5-1.6 | 0.6-2.5 | 0.6-2.0 | 0.6-2.0 |
HX260BD | HC260B | CR240BH | 0.5-2.0 | 0.5-2.0 | 0.6-2.5 | 0.6-2.0 | 0.6-2.0 |
HX300BD | HC300B | CR270BH | 0.5-2.0 | 0.5-2.0 | 0.6-2.5 | 0.6-1.5 | 0.6-1.8 |